Recipe Swap: Cinnamon toast bread pudding makes for a sweet ... - Winston-Salem Journal

If your brunch tastes fall on the sweet side, consider this recipe for cinnamon toast bread pudding, which rolls the ideas of cinnamon toast, French toast and custard all into one.

Part of the appeal here is pieces of buttery cinnamon toast that get crispy and crunchy on the outside while remaining creamy and custardy on the inside.

This recipe makes enough for a crowd, but you may find yourself going back for seconds.

Send requests or recipes to Recipe Swap, c/o Michael Hastings, Food Editor, Winston-Salem Journal, 418 N. Marshall St., Winston-Salem, NC 27101; or email to mhastings@wsjournal.com. Please include name, address and a daytime telephone number. Previously published recipes are available at www.journalnow.com.

Recipe Swap: Cinnamon toast bread pudding makes for a sweet ... - Winston-Salem Journal

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